Recipe of the Week: Tomato & Avocado Burger

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Serves: 2-4 people


4 turkey burgers patties (or organic ground beef)

4 large tomatos

2 avocados


Cheese of choice


Preheat grill (or skillet) cook patties and cook according to the directions on the box. Cut the tomatoes in half horizontally. With the handle-end of a spoon or a fork, scoop out the seeds and seeds membrane. Assemble and dress to your liking. Enjoy. 🙂


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